Recipe: Crispy sunchoke-potato pancakes with B.C. smoked salmon

Credit to Author: Aleesha Harris| Date: Thu, 03 Feb 2022 19:00:44 +0000

Think pancakes are best served at breakfast? Think again. Lead chef-instructor Ben Kiely at Pacific Institute of Culinary Arts created this savoury recipe that shines a spotlight on sunchokes and horseradish — as well B.C. smoked salmon. Kiely assures this impressively flavourful dish is easy to prepare at home — and can be enjoyed at all hours. Read More
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